As we raise our glasses to Virginia Wine Month, we’re thrilled to invite you to a thoughtfully curated evening celebrating local flavor, craftmanship, and community. Join us for an exclusive wine pairing dinner featuring selections from Barrel Oak Winery & Brewery.
Nestled in the scenic Piedmont region of Virginia, just east of the Blue Ridge Mountains and west of the fall line, Barrel Oak Winery & Brewery has grown into one of the Commonwealth’s most beloved destination wineries. Founded in 2006 on a Delaplane farm, Barrel Oak spans about 30 acres of vineyards with a focus on both traditional Vitis vinifera grapes and French-American hybrids.
In 2022, the winery was acquired by Kavelle and Ken Bajaj, local to Upperville, Virginia. They’ve carried forward Barrel Oak’s commitment to quality, hospitality, and stewardship of the land. The tasting room is more than just a wine-and-beer hall. It serves as a gathering place for the community, where visitors are invited to “sip the fruits of our land,” enjoy the views, and engage with the landscape and the people behind the wines, and as of 2016, the beers.
Barrel Oak has received numerous awards over the years, been voted “Best Winery” multiple times locally and earned recognition for being family-friendly. Our guest speaker, Marc Herman, Certified Sommelier (CMS) and Advanced Wine Sommelier (IWG), brings nearly 20 years of wine industry expertise, holds an Executive MBA in Wine Business from Sonoma State University, and enjoys mushroom foraging in his spare time! Guests will enjoy six courses of hand-selected wines expertly paired with chef-driven creations.
Menu:
Amuse Bouche:
Crab-Stuffed Oyster / local VA oyster / jumbo lump crab cake filling / panko-crusted / lemon butter
Barrel Oak Winery Sauvignon Blanc (2023) / Delaplane, VA
Barrel Oak Winery Sauvignon Blanc (2023) / Delaplane, VA
First Course:
French Onion Soup / rich / house made / caramelized onions / Manchego / crostini
Barrel Oak Winery Petit Manseng (2022) / Delaplane, VA
Second Course:
Lamb Flatbread / braised lamb* / roasted vegetables / naan / herbed olive oil
Barrel Oak Winery Cabernet Franc (2022) / Delaplane, VA
Third Course:
Miso-Charred Lion’s Mane “Steak” / cast iron-charred mushroom / miso marinade / cauliflower puree / V
Barrel Oak Winery Cabernet Sauvignon (2022) / Delaplane, VA
Barrel Oak Winery Cabernet Sauvignon (2022) / Delaplane, VA
Fourth Course:
Truffle Steak Frites / USDA Choice flat iron* / truffle cheese fries / lemon-truffle aioli
Barrel Oak Winery Meritage Red Blend (2022) / Delaplane, VA
Barrel Oak Winery Meritage Red Blend (2022) / Delaplane, VA
Final Course:
Salted Caramel Apple Cheesecake / NY style cheesecake / sauteed apples / warm caramel / ground sea salt / toasted walnuts
Barrel Oak Winery ‘Goldie’ Late Harvest White (2022) / Delaplane, VA
*Foods are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Substitutions might be made depending on the availability of ingredients. To cancel, please contact the store directly. Canceling 48 hours before the event guarantees a full refund. Tickets are non-refundable if not canceled at least 48 hours in advance of the event.
